Oysters Coffin Bay Fresh Splendour

Description

An oyster represents the area in which it is grown …  As a bio valve an oyster filters the water for nutrients sometimes up to 2000 times its own body mass each day … These pacific oysters are grown and harvested from Coffin Bay in South Australia and possess the wow factor in every bite. Enjoy !!! … Get Fresh with Seafood … Shucked Freshly Everyday at all 3 Stores .. Capalaba West, Durack, Strathpine Stores Open 7 Days a Week

Oyster Facts

Few other foods can compare with the nutritional balance of oysters. The oyster is a well-balanced, easily digestible and nutritious food, rich in minerals (zinc, selenium, magnesium) and vitamins (A, B1, B2 and C). They are low in cholesterol, and contain approximately one quarter of the cholesterol of prawns and squid, equal to most other fish. They are well below the cholesterol levels in red meat and some poultry. The Rock oyster is unique in its ability to live out of water in cool moist conditions. So even in a country as vast as Australia, this means that fresh, unfrozen product can be available almost anywhere throughout the year.